1 onion, grated
1 C. chunky peanut butter
2 tsp. fresh lemon juice
dash of hot pepper sauce
Press onion through strainer to extract juice. Mix 3 Tbsp. onion juice,
peanut butter, lemon juice and hot pepper sauce in small bowl. Can be
prepared 2 days ahead. Cover tightly and refrigerate. Serve at room
temperature.
Great with your favorite crudite such as broccoli, cauliflower, bell pepper,
zucchini, etc. |
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