| 1/2 C. roasted salted peanuts 1/4 C. soy sauce (can be low sodium) 1/4 C. rice vinegar 2 T. creamy peanut butter 2 T. fresh lime juice 1 T. seeded minced jalapeno chili 1 T. honey 1/2 tsp. chili powder Grind peanuts in processor. Add remaining ingredients and blend |