LEMON-DILL DRESSING
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1/2 C. dry white wine
1 Tbsp. lemon peel
2 Tbsp. fresh dill
2 Tbsp. olive oil
2 cloves garlic
1 Tbsp. Dijon-mustard
1/2 tsp. coarsely ground pepper
Place everything in food processor or blender.
Mix until smooth and Voila!...
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