1/2 lb. butter or margarine
1 lb. Ricotta
4 C. flour
2 C. sugar
2 eggs
1 tsp. baking powder
1 tsp. baking soda
2 tsp. vanilla
Cream butter adding sugar gradually. Add eggs, vanilla and ricotta. Mix well. Add baking
soda, baking powder and flour. Drop on prepared sheet by teaspoon. Bake 15 minutes at 350°. |
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