1 lb. grated sharp cheddar cheese
1/4 lb. butter
1 large green pepper, diced
1 onion, diced
4 tsp. Worcestershire sauce
4 tsp. horseradish
With a wooden spoon, mix all ingredients together until smooth and consistent. Make a ball
and roll in paprika or crushed nuts of your choice. Refrigerate. Keep at room temperature
about two hours before serving. |
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